I have started this blog as a way to keep track of new recipes/concoctions I come up with and wish to share with my Facebook group Weight Watchers and Us.
I am doing Simply Filling so that's what the points will show but I'll also try to figure out regular pp when I can.
If you have any questions please comment or e-mail me and I will answer as soon as I can.
The first recipe I'll share is my version of Baked Oatmeal. I make a basic recipe and change the add in's depending on the time of year and what I'm craving.
The Basic Baked Oatmeal: 100% simply filling or 4pp for the basic recipe using egg substitute and almond breeze
1/3c oatmeal uncooked I use quick oats 3pp. I wouldn't use instant but rolled oats might work, I haven't tried them.
1/4c skim milk or almond breeze AB would be 0pp
1/4c egg substitute or one egg Egg substitute would be 1pp
1/2 tsp baking powder 0pp
sweetener of your choice opp
I usually add 1 tsp of coarse sugar/turbinado sugar on top for crunch and because it's 0pp
To that I'll add any one of these add in's: usually just 1/4 - 1/3c of fruit
chopped apple/cranberries, cinnamon
canned pumpkin/cranberries, pumpkin pie spice
Mix and put into a sprayed 1c ramekin.
I bake these in my toaster oven while I'm enjoying my coffee :) 350 for 25 minutes or until puffed up and starting to brown.
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Tried a new to me SF pancake recipe. I'm sorry I don't where it originally came from. This was 1/2 the recipe and I froze the othe...
I made these this morning to have one for breakfast. It was so good :) Cornbread 1 cup yellow cornmeal 1 teaspoon baking powder ...
Giant chocolate banana breakfast cookie Simply Filling or 6sp 1/2 c quick oats 1 egg beaten 1/2 a banana mashed with a fork plus a f...